From $12.90
Salmon Aburi
Torched salmon sashimi, ripe avocado, cucumber, and a whisper of spicy mayo. Our bestseller for a reason.
The Lineup
Signature Rolls
Hand-rolled daily. Each one built from scratch with Aussie-grown produce, sustainable seafood, and the good stuff you can taste.
From $13.50
Spicy Tuna Bowl
Diced sashimi-grade tuna tossed in house-made chilli dressing, over seasoned sushi rice. Big flavour, bigger portions.
From $11.90
Avocado Sunshine
Crispy tempura prawn, creamy avocado, flying fish roe, and a citrus soy glaze. Sunshine in every bite.
Fresh Stories
Good ingredients,
no shortcuts
We source our rice from the Murrumbidgee region, our salmon from the clean waters of Tasmania, and our avocados from the sun-drenched orchards of Queensland. Every ingredient has a name and a place. We think that matters.
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Australian sushi rice Short-grain from the Riverina, seasoned with native rice vinegar
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Sustainable seafood Tasmanian salmon, line-caught tuna, MSC-certified everywhere we can
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Local produce Avocados, greens, and citrus from growers we know by name
Your Nearest Naya
Find Us: expanding fast across the country, from Surry Hills to Northbridge.
Surry Hills, Sydney
Open Now42 Crown Street, Surry Hills NSW 2010
Mon-Sat 11am-9pm, Sun 11am-7pm
Fitzroy, Melbourne
Open Now200 Brunswick Street, Fitzroy VIC 3065
Mon-Sun 11am-8.30pm
Fortitude Valley, Brisbane
Coming SoonOpening late 2026. Follow us on socials for the exact date.
Northbridge, Perth
Coming SoonOpening early 2027. We will keep you posted.